Platillos - Platters Recipe

Time30m

Serves6

Make Platillos - Platters Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Cheeses
Cut the assorted cheeses into bite-sized cubes or wedges for easy serving.
2
Arrange the Meats
Roll the cured meats and arrange them in clusters on the platter. You can also cut them into thin slices if desired.
3
Prepare the Fruits
Wash the fresh fruits thoroughly. Slice the apples and arrange them with the grapes and berries on the platter.
4
Add Nuts
Place the nuts in small bowls or directly onto the platter for a crunchy addition.
5
Include Olives
Drain the olives and arrange them in a small dish or scatter them around the platter.
6
Add Crackers and Breadsticks
Arrange the crackers and breadsticks in a decorative manner on the platter.
7
Serve Hummus or Dip
Place the hummus or dip in a bowl and set it on the platter, surrounded by vegetables or crackers.

8
Add Fresh Herbs
Sprinkle fresh herbs over the platter for a pop of color and flavor.
9
Drizzle Honey or Fig Jam
Drizzle honey or spoon fig jam over the cheese for a sweet contrast.