Nachos Recipe
Make Nachos Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chips
Cheese Sauce
Toppings
Method
Preparing the Chips
- 1
Prepare Tortilla Chips
Spread the tortilla chips evenly on a large baking sheet, ensuring they are not overlapping.
Making Cheese Sauce
- 2
Melt the Cheese
In a medium saucepan over low heat, combine the cheddar cheese, cream cheese, and milk. Stir continuously until the cheeses melt and the mixture is smooth.
- 3
Add Flavor
Once the cheese is melted, add the sliced jalapeños, paprika, and salt. Mix well and continue to heat for a couple of minutes.
Assembling the Nachos
- 4
Layer the Nachos
Pour the cheese sauce evenly over the prepared tortilla chips.
- 5
Add Toppings
Sprinkle the diced tomatoes, sliced green onions, and chopped cilantro over the nachos.
Serving
- 6
Final Touches
Add dollops of sour cream and guacamole on top of the nachos. Serve immediately and enjoy!