Guacamole Recipe

Guacamole Directions

1. 1

   Prepare the Avocados

   Cut the ripe avocados in half and remove the pit. Scoop the flesh into a mixing bowl.

2. 2

   Mash the Avocados

   Using a fork or potato masher, mash the avocado to your desired consistency (smooth or chunky).

3. 3

   Add Lime Juice

   Pour the lime juice over the mashed avocado and mix well to prevent browning.

4. 4

   Add Vegetables

   Add the finely chopped red onion, diced tomato, chopped cilantro, and finely chopped jalapeño to the bowl.

5. 5

   Season the Mixture

   Sprinkle the salt and black pepper over the mixture and stir until all ingredients are well combined.

6. 6

   Taste and Adjust

   Taste the guacamole and adjust seasoning with additional lime juice, salt, or pepper if desired.

7. 7

   Serve

   Transfer the guacamole to a serving bowl and serve immediately with tortilla chips.