Dipping Sauce Recipe

Time10m

Serves4

Extra virgin olive oil, balsamic vinegar & garlic.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Garlic
Peel the garlic cloves and finely mince them using a knife or a garlic press.
2
Combine Ingredients
In a medium mixing bowl, pour in 1 cup of extra virgin olive oil followed by 1 cup of balsamic vinegar.
3
Add Garlic and Season
Add the minced garlic to the bowl along with 1 teaspoon of salt and 1 teaspoon of black pepper.
4
Mix the Sauce
Whisk all the ingredients together until well combined and emulsified.
5
Taste and Adjust
Taste the dipping sauce and adjust seasoning if needed, adding more salt or pepper to taste.
6
Serve
Transfer the sauce to a serving bowl and serve immediately with your favorite appetizers.