Fresh Brewed Iced Tea Recipe
Make Fresh Brewed Iced Tea Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Tea Base
Sweetener (optional)
Flavor Enhancements (optional)
Serving
Method
Tea Preparation
- 1
Boil Water
In a medium saucepan, bring 4 cups of water to a rolling boil over high heat.
- 2
Brew Tea
Once the water is boiling, remove it from the heat and add 4 black tea bags. Allow the tea to steep for 5 to 7 minutes, depending on how strong you want the flavor.
- 3
Remove Tea Bags
Remove the tea bags and let the tea cool to room temperature.
Sweetening (optional)
- 4
Add Sweetener
If desired, stir in 1 cup of granulated sugar or honey while the tea is still warm to dissolve completely.
Flavoring (optional)
- 5
Add Flavor Enhancements
Add lemon slices, fresh mint leaves, or peach slices to the brewed tea for additional flavor.