Classic Burger Recipe
Our classic burger with lettuce, pickles, heirloom tomatoes, served with a side of fries
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Ingredients
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Burger Ingredients
Method
Cooking Instructions
Prepare the Patties
In a bowl, mix the ground beef with salt and pepper. Form into two equal-sized patties.
Assemble the Burger
On the bottom half of each bun, place a lettuce leaf, followed by the cooked patty, pickles, and slices of heirloom tomato. Top with the other half of the bun.
Serve
Serve the burgers with a side of fries.
