Restaurants›Sula Indian Restaurant, Commercial Drive›Vegetable Coconut (df Gf) Recipe

Vegetable Coconut (df Gf) Recipe

Inspired by Sula Indian Restaurant, Commercial Drive
Time30m
Serves4

Assorted vegetables cooked in creamy coconut curry

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Ingredients

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Vegetable Coconut Ingredients

Method

Cooking Instructions

1

Prepare the Base

In a large pot, heat a small amount of oil over medium heat. Add the chopped onion and sauté until translucent.

2

Add Garlic and Ginger

Stir in the minced garlic and grated ginger. Sauté for an additional minute until fragrant.

3

Incorporate Vegetables

Add the mixed vegetables to the pot and stir well to combine. Cook for about 5 minutes, stirring occasionally.

4

Add Spices and Liquids

Sprinkle the curry powder over the vegetables and mix well. Pour in the coconut milk and vegetable broth, then stir to combine.

5

Simmer

Bring the mixture to a gentle simmer. Cover and cook for 15-20 minutes, or until the vegetables are tender.

6

Season and Serve

Season with salt and black pepper to taste. Garnish with chopped cilantro before serving.