Game Code 80 Recipe
Make Game Code 80 Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Mixture
Flavor Boosters
Frosting
Method
Preparing the Base Mixture
- 1
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
- 2
- 3
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Adding Flavor Boosters
- 4
Incorporate Cocoa and Chocolate
Sift in the cocoa powder and gently fold in the chocolate chips and chopped nuts (if using) until evenly distributed.
Baking
- 5
Preheat Oven
Preheat your oven to 350°F (175°C).
- 6
Prepare Baking Pan
Grease and flour a 9x13 inch baking pan.
- 7
Pour Batter
Pour the batter into the prepared baking pan, spreading it evenly.
- 8
Bake
Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- 9
Cool Down
Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Making the Frosting
- 10
Mix Frosting Ingredients
In a mixing bowl, combine the powdered sugar, cocoa powder, softened butter, milk, and vanilla extract. Beat with a mixer until smooth and creamy.
- 11
Frost the Cake
Once the cake is completely cool, spread the frosting evenly over the top.
