Game Code 73 recipe served on a plate, by Sticky Rice
Jun 09 2026
RestaurantsSticky RiceGame Code 73 Recipe

Game Code 73 Recipe

Inspired by Sticky Rice
Time1h 30m
Serves12

Make Game Code 73 Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base

Method

Base Preparation

  1. 1

    Prepare the Oven and Pan

    Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.

  2. 2

    Mix Dry Ingredients

    In a large bowl, sift together the all-purpose flour, granulated sugar, baking powder, and salt.

  3. 3

    Cream Butter and Sugar

    In a separate bowl, beat together the unsalted butter and granulated sugar until light and fluffy.

  4. 4

    Add Eggs and Vanilla

    Add the eggs one at a time, mixing well after each addition. Then add the vanilla extract and mix until combined.

  5. 5

    Combine Wet and Dry Ingredients

    Gradually add the dry ingredients to the butter mixture, alternating with the milk, until just combined.

  6. 6

    Pour into Pan

    Spread the batter evenly into the prepared baking pan.

Filling Preparation

  1. 7

    Prepare the Cream Cheese Mixture

    In a medium bowl, beat together the cream cheese, powdered sugar, vanilla extract, and lemon zest until smooth and creamy.

  2. 8

    Whip the Heavy Cream

    In another bowl, whip the heavy cream until soft peaks form.

  3. 9

    Fold Cream into Cheese Mixture

    Gently fold the whipped cream into the cream cheese mixture until well combined.

  4. 10

    Spread the Filling

    Pour the cream cheese filling over the base batter in the baking pan, spreading it evenly.

Baking

  1. 11

    Bake the Dessert

    Bake in the preheated oven for 25-30 minutes, or until the center is set and a toothpick inserted comes out clean.

  2. 12

    Cool Down

    Remove from the oven and let it cool completely in the pan on a wire rack.

Topping Preparation

  1. 13

    Prepare the Topping

    In a small bowl, combine fresh berries and mint leaves. Drizzle with honey and mix gently to combine.

  2. 14

    Serve

    Once the dessert is completely cooled, slice it into squares, serve topped with the berry mixture.

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