Game Code 3 Recipe
Make Game Code 3 Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Dressing
Method
Preparation of Quinoa
- 1
Rinse the Quinoa
Place 1 cup of quinoa in a fine-mesh strainer and rinse under cold water for about 2 minutes to remove any bitterness.
- 2
Cook the Quinoa
In a medium saucepan, combine the rinsed quinoa and 2 cups of vegetable broth. Bring to a boil over medium-high heat, then reduce heat to low, cover, and simmer for 15 minutes or until the quinoa is fluffy and the broth is absorbed.
Preparation of Vegetables
- 3
Chop the Vegetables
While the quinoa is cooking, chop the red bell pepper, cucumber, and red onion into small bite-sized pieces. Halve the cherry tomatoes.
- 4
Prepare the Parsley
Finely chop the fresh parsley and set aside.
Making the Dressing
- 5
Mix the Dressing
In a small bowl, whisk together the olive oil, lemon juice, minced garlic, salt, and black pepper until well combined.
Combining Ingredients
- 6
Combine All Ingredients
In a large bowl, combine the cooked quinoa, chopped vegetables, chickpeas, and parsley. Pour the dressing over the salad and toss gently to combine.
- 7
Taste and Adjust Seasoning
Taste the salad and adjust seasoning with additional salt and pepper if needed.
