Game Code 29 recipe served on a plate, by Sticky Rice
Jun 09 2026
RestaurantsSticky RiceGame Code 29 Recipe

Game Code 29 Recipe

Inspired by Sticky Rice
Time1h
Serves8

Make Game Code 29 Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Base Ingredients

Flavoring Ingredients

Topping Ingredients

Method

Prepare the Batter

  1. 1

    Mix Dry Ingredients

    In a large mixing bowl, sift together the all-purpose flour, granulated sugar, baking powder, and salt.

  2. 2

    Cream Butter and Sugar

    In another bowl, cream the unsalted butter until smooth. Gradually add the granulated sugar and beat until light and fluffy.

  3. 3

    Add Wet Ingredients

    Add the eggs, milk, vanilla extract, and cinnamon to the butter mixture, and mix until well combined.

  4. 4

    Combine Mixtures

    Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Do not overmix.

Cook the Dish

  1. 5

    Preheat Oven

    Preheat your oven to 350°F (175°C).

  2. 6

    Prepare Baking Pan

    Grease a 9x13 inch baking pan or line it with parchment paper.

  3. 7

    Pour Batter into Pan

    Pour the batter into the prepared baking pan, spreading it evenly.

  4. 8

    Bake

    Bake in the preheated oven for about 25-30 minutes or until a toothpick inserted into the center comes out clean.

Finish and Serve

  1. 9

    Cool the Dish

    Remove from the oven and allow to cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.

  2. 10

    Prepare Toppings

    Once cooled, sprinkle powdered sugar on top and add fresh fruit and whipped cream.

  3. 11

    Serve

    Cut into squares and serve immediately, garnished with extra fruit and whipped cream if desired.

More from Sticky Rice