Jul 14 2026
Restaurants›Stacked | A Montana Grill›Asada Tacos Recipe

Asada Tacos Recipe

Inspired by Stacked | A Montana Grill
Time1h
Serves4

Delicious tacos filled with seasoned beef.

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Ingredients

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Taco Filling

Method

Preparation

  1. 1

    Marinate the Beef

    In a bowl, combine olive oil, minced garlic, cumin, chili powder, paprika, salt, black pepper, and lime juice. Add the flank steak and coat well. Cover and marinate for at least 30 minutes, or up to 4 hours.

  2. 2

    Cook the Steak

    Preheat a grill or skillet over medium-high heat. Remove the steak from the marinade and cook for about 5-7 minutes on each side for medium-rare, or until desired doneness is reached. Let it rest for 5 minutes before slicing.

  3. 3

    Prepare the Tacos

    Warm the corn tortillas on a skillet for about 30 seconds on each side. Slice the steak against the grain into thin strips. Assemble the tacos by placing steak slices on the tortillas and topping with chopped cilantro, diced onion, avocado slices, sour cream, and salsa.

  4. 4

    Serve

    Serve immediately while warm, and enjoy your delicious asada tacos!