Restaurants›Spitfire Bar & Grill›Pulled Chicken Recipe

Pulled Chicken Recipe

Inspired by Spitfire Bar & Grill
Time45m
Serves4

Make Pulled Chicken Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Chicken

In a large skillet, heat olive oil over medium heat. Add the chopped onion and minced garlic, sautéing until soft and translucent.

2

Sear the Chicken

Season the chicken breasts with salt, black pepper, smoked paprika, and cayenne pepper. Add the chicken to the skillet and sear on both sides until browned.

3

Add Broth and Sauce

Pour in the chicken broth and BBQ sauce. Bring to a simmer, then cover and reduce heat to low. Cook for about 25-30 minutes, or until the chicken is cooked through and tender.

4

Shred the Chicken

Remove the chicken from the skillet and shred it using two forks. Return the shredded chicken to the skillet and stir to combine with the sauce.

5

Serve

Serve the pulled chicken on buns with extra BBQ sauce if desired.