Shrimp Scampi Recipe
garlic, roasted tomato, parsley, white wine, lemon, butter.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Shrimp
In a medium bowl, season the shrimp with salt and black pepper. Set aside to marinate for about 10 minutes.
- 2
Sauté Garlic
In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté until fragrant, about 1-2 minutes, being careful not to burn the garlic.
Cooking
- 3
Cook the Shrimp
Add the marinated shrimp to the skillet. Cook for about 2-3 minutes on one side until they turn pink, then flip them over and cook for another 2-3 minutes.
- 4
Add Wine and Tomatoes
Pour in the white wine and add the roasted tomatoes. Bring the mixture to a simmer and let it cook for about 5 minutes, allowing the flavors to meld.
- 5
Finish with Lemon and Parsley
Stir in the lemon juice and chopped parsley. Cook for an additional minute, then remove from heat.
Serving
- 6
Plate the Dish
Serve the shrimp scampi warm, garnished with additional parsley if desired. It pairs well with pasta or crusty bread.