Jul 13 2026
RestaurantsSocial CantinaBlueberry Basil Recipe

Blueberry Basil Recipe

Inspired by Social Cantina
Time15m
Serves1

Camarena Blanco, triple sec, blueberry, basil, house sour mix, salt rim

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Liquors

Fruits

Herbs

Mixers

Garnishes

Method

Preparation

  1. 1

    Prepare the Glass

    Begin by preparing your glass. Take a lime wedge and run it around the rim of your glass. Dip the rim into salt to create a salted rim. Set aside.

  2. 2

    Muddle the Ingredients

    In a cocktail shaker, add the fresh blueberries and basil leaves. Using a muddler or the back of a spoon, gently muddle them together to release their flavors.

Mixing

  1. 3

    Combine Liquids

    To the shaker with the muddled blueberries and basil, add the Camarena Blanco tequila, triple sec, and house sour mix.

  2. 4

    Shake the Cocktail

    Fill the shaker with ice. Secure the lid and shake vigorously for about 15-20 seconds until well mixed and chilled.

Serving

  1. 5

    Strain and Serve

    Strain the cocktail mixture into the prepared glass filled with ice. Make sure to strain out the solids for a smoother drink.

  2. 6

    Garnish

    Garnish with a few whole blueberries and a basil leaf on top for a fresh presentation.

More from Social Cantina