Slim’s Salad Recipe
Recipe information
Make Slim’s Salad in just 15m. Indulge in Slim's Salad, a vibrant medley of crisp greens and seasonal vegetables, tossed with a zesty vinaigrette that awakens your taste buds. Topped with protein-packed chickpeas and a sprinkle of feta cheese, this refreshing dish is the perfect balance of health and flavor, making it a delightful choice for any meal.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Salad Ingredients
Preparation Instructions
1. Prepare the Vegetables
Wash the mixed greens thoroughly and dry them using a salad spinner or paper towels. Halve the cherry tomatoes, slice the cucumber, and finely chop the red onion.
2. Assemble the Salad
In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and diced avocado. Gently toss the ingredients together.
3. Add Cheese and Dressing
Sprinkle the feta cheese over the salad. In a separate small bowl, whisk together the olive oil, lemon juice, salt, and black pepper. Drizzle the dressing over the salad.
4. Serve
Toss the salad gently to combine all ingredients and serve immediately.
Local Coupons
No local coupons found for this recipe's ingredients.