5 Tenders & 5 Wings Meal Recipe
Tenders or wings? You don’t have to decide with the 5&5! Get FIVE 100% all-natural chicken wings, fried and shaken in the flavor of your choice AND FIVE tenders grilled or fried. Served with a side, Texas Toast, two dipping sauces, and a drink. What’s five plus five? Delicious!
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Season the chicken wings and tenders with salt, pepper, and garlic powder to taste.
- 2
- 3
Bread the Chicken Tenders
Dip each chicken tender in flour, then in beaten eggs, and finally coat with breadcrumbs. Set aside.
- 4
Fry the Chicken Wings
Heat oil in a deep frying pan. Fry the chicken wings until golden brown and crispy, about 8-10 minutes. Remove and place on paper towels to drain excess oil.
- 5
Fry the Chicken Tenders
In the same oil, fry the breaded chicken tenders until golden brown, about 5-7 minutes. Remove and place on paper towels to drain.
- 6
Toast the Texas Toast
While the chicken is frying, toast the Texas toast slices until golden and crispy.
- 7
Serve
Arrange the chicken wings and tenders on a platter, serve with Texas toast, dipping sauces, and your choice of side.
