Loaded Cheese Fries Recipe
Fries topped with bacon, tomatoes, jalapenos, green onions, & plenty of melted cheddar. Served with chipotle ranch.
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Ingredients
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Loaded Cheese Fries Ingredients
Method
Preparation Directions
- 1
Prepare the Fries
Preheat your oven and cook the frozen French fries according to the package instructions until crispy and golden brown.
- 2
Cook the Bacon
While the fries are baking, cook the bacon in a skillet over medium heat until crispy. Remove and drain on paper towels, then chop into bite-sized pieces.
- 3
Prepare Toppings
Dice the tomatoes, slice the jalapenos, and chop the green onions.
- 4
Assemble the Loaded Fries
Once the fries are ready, remove them from the oven and sprinkle the shredded cheddar cheese on top. Then add the chopped bacon, diced tomatoes, jalapenos, and green onions.
- 5
Melt the Cheese
Return the loaded fries to the oven for an additional 5-7 minutes, or until the cheese is melted and bubbly.
- 6
Serve
Remove from the oven, season with salt and pepper to taste, and drizzle with chipotle ranch dressing before serving.
