Charred Broccolini Recipe

Time20m

Serves4

Garlic Oil, Parmigiano Reggiano

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Garlic Oil
In a small saucepan, heat the olive oil over low heat. Add the minced garlic and cook gently until fragrant, about 2-3 minutes. Be careful not to let the garlic burn. Remove from heat and set aside.
2
Char the Broccolini
Preheat your grill or a grill pan over medium-high heat. Toss the broccolini with salt, black pepper, and half of the garlic oil. Grill the broccolini for about 5-7 minutes, turning occasionally, until charred and tender.
3
Finishing Touches
Once the broccolini is done, remove it from the grill and drizzle the remaining garlic oil over the top. Sprinkle with grated Parmigiano Reggiano before serving.