Jul 13 2026
RestaurantsShiloh Bar & GrillThe Veggie Recipe

The Veggie Recipe

Inspired by Shiloh Bar & Grill
Time45m
Serves4

A veggie lover’s delight! Bell peppers, red onions, mushrooms, black olives, ripe tomatoes, and shredded mozzarella cheese

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Ingredients

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Vegetables

Method

Preparation

  1. 1

    Chop Vegetables

    Wash and chop the bell peppers, red onions, mushrooms, and ripe tomatoes into bite-sized pieces.

  2. 2

    Slice Olives

    Slice the black olives into rings to prepare them for mixing.

Assembly

  1. 3

    Combine Ingredients

    In a large mixing bowl, combine the chopped bell peppers, red onions, mushrooms, sliced black olives, and chopped ripe tomatoes.

  2. 4

    Add Cheese

    Sprinkle the shredded mozzarella cheese evenly over the mixed vegetables.

Cooking

  1. 5

    Bake the Mixture

    Preheat your oven to 375°F (190°C). Transfer the veggie mixture into a baking dish and bake for 20-25 minutes, or until the cheese is melted and bubbly.

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