The Club Salad Recipe
Mixed greens topped with house-smoked turkey, smoked ham, crisp bacon, tomatoes, cucumbers, bell peppers, red onions and croutons. Finished with cheddar jack cheese
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Ingredients
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Salad Base
Proteins
Cheese
Dressing
Method
Preparation of Ingredients
- 1
Prepare the Vegetables
Wash and chop the mixed greens, cucumbers, tomatoes, bell peppers, and red onions into bite-sized pieces.
- 2
Assembly
- 3
Combine Ingredients
In a large salad bowl, combine the mixed greens, chopped cucumbers, tomatoes, bell peppers, and red onions.
- 4
Add Proteins
Add the house-smoked turkey, smoked ham, and crumbled bacon to the salad mixture.
- 5
Top with Cheese and Croutons
Sprinkle the cheddar jack cheese and croutons over the salad.
Serving
- 6
Dress the Salad
Drizzle your salad dressing of choice over the salad, tossing gently to combine. Serve immediately.