Jul 13 2026
Restaurants›Shiloh Bar & Grill›Chicken Wings Recipe

Chicken Wings Recipe

Inspired by Shiloh Bar & Grill
Time1h
Serves4

Buffalo or BBQ sauce with celery and blue cheese.

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Ingredients

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Wings

Buffalo Sauce

BBQ Sauce

Serving

Method

Preparation of Wings

  1. 1

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  2. 2

    Prepare Chicken

    Rinse the chicken wings under cold water and pat them dry with paper towels.

  3. 3

    Season Wings

    In a large bowl, combine the chicken wings, salt, pepper, and vegetable oil. Toss to coat the wings evenly.

  4. 4

    Arrange on Baking Sheet

    Arrange the wings in a single layer on a baking sheet lined with parchment paper.

Cooking Wings

  1. 5

    Bake Wings

    Bake the chicken wings in the preheated oven for 40-45 minutes, turning halfway through, until they are crispy and cooked through.

Making Buffalo Sauce

  1. 6

    Melt Butter

    In a small saucepan, melt the butter over medium heat.

  2. 7

    Combine Sauce Ingredients

    Add the hot sauce, garlic powder, and Worcestershire sauce to the melted butter. Stir to combine and simmer for 5 minutes.

Making BBQ Sauce

  1. 8

    Prepare BBQ Sauce

    If using BBQ sauce, you can skip to the next section. Otherwise, prepare your favorite BBQ sauce according to the package instructions.

Tossing Wings

  1. 9

    Remove Wings

    Once the wings are cooked, remove them from the oven and place them in a large bowl.

  2. 10

    Toss with Sauce

    Pour the buffalo sauce over the wings (or BBQ sauce if preferred). Toss until the wings are well coated.

Serving

  1. 11

    Arrange on Platter

    Arrange the coated chicken wings on a serving platter with celery sticks on the side.

  2. 12

    Serve

    Serve with blue cheese dressing for dipping.

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