Shed Burger Recipe
Housemade beef patty, lettuce, tomato, cheese & shed sauce
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Ingredients
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Burger Patty
Burger Assembly
Method
Preparing the Burger Patty
- 1
Make the Patty
In a mixing bowl, combine ground beef, salt, black pepper, and garlic powder. Mix until just combined, then form into two equal patties.
- 2
Cook the Patty
Preheat a grill or frying pan over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness. Add cheese slices in the last minute of cooking to melt.
Assembling the Burger
- 3
Prepare the Buns
Toast the burger buns lightly on the grill or in a toaster.
- 4
Assemble the Burger
On the bottom half of each bun, layer lettuce, the cooked patty with melted cheese, sliced tomato, and shed sauce. Top with the other half of the bun.
