Bloody Mary Recipe
A classic cocktail made with vodka, tomato juice, and spices.
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Ingredients
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Main Ingredients
Spices and Seasonings
Garnishes
Method
Preparation
- 1
Prepare the Glass
Chill a tall glass (such as a pint glass) by filling it with ice water. Set aside while preparing the cocktail.
- 2
Mix Ingredients
In a cocktail shaker, add vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, black pepper, and paprika.
Shaking and Serving
- 3
Shake the Cocktail
Fill the shaker with ice and shake gently to combine all the ingredients well.
- 4
Garnishing
- 5
Add Garnishes
Garnish the cocktail with a celery stalk, a lemon wedge, and olives to enhance the presentation and flavor.
- 6
Serve Immediately
Serve the Bloody Mary immediately and enjoy!