Baked Oysters Recipe
Make Baked Oysters Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Oyster Preparation
Method
Baking Instructions
Prepare the Oysters
Preheat your oven to 375°F (190°C). Carefully shuck the fresh oysters and place them on a baking sheet, ensuring they remain in their shells.
Make the Topping
In a skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Stir in the chopped parsley, breadcrumbs, grated Parmesan cheese, lemon juice, salt, and black pepper until well combined.
Top the Oysters
Spoon the breadcrumb mixture generously over each oyster in its shell.
Bake the Oysters
Place the baking sheet in the preheated oven and bake for 10 to 12 minutes, or until the topping is golden brown and the oysters are cooked through.
Serve
Remove from the oven and let cool slightly before serving. Enjoy your baked oysters warm!