W/bacon Recipe

Time20m

Serves4

Make W/bacon Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Cook the Bacon
In a large frying pan over medium heat, cook the bacon until crispy. Remove and place on paper towels to drain excess fat.
2
Prepare the Eggs
In a bowl, whisk together the eggs, cheddar cheese, green onions, salt, and black pepper.
3
Cook the Eggs
In the same pan with a little of the bacon grease or olive oil, pour in the egg mixture. Cook on medium-low heat, stirring occasionally, until the eggs are just set.
4
Combine and Serve
Crumble the crispy bacon and mix it into the scrambled eggs. Serve hot, garnished with extra green onions if desired.