Jul 17 2026
Restaurants›Scrambled Southern Diner›The Classic Platter Recipe

The Classic Platter Recipe

Inspired by Scrambled Southern Diner
Time20m
Serves4

choice of meat: pork sausage (patty or links), bacon, or canadian bacon.

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Ingredients

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Meats

Method

Cooking Instructions

  1. 1

    Cook Pork Sausage Patties

    In a skillet over medium heat, cook the pork sausage patties for about 4-5 minutes on each side, or until fully cooked and browned. Remove from skillet and keep warm.

  2. 2

    Cook Bacon

    In the same skillet, add bacon strips and cook for 3-4 minutes on each side until crispy. Remove from skillet and drain on paper towels.

  3. 3

    Cook Canadian Bacon

    If using Canadian bacon, place the slices in the skillet and cook for 2-3 minutes on each side until heated through. Remove and keep warm.

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