Classic French Toast Recipe

Time15m

Serves2

Make Classic French Toast Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Egg Mixture
In a mixing bowl, whisk together the eggs, milk, vanilla extract, ground cinnamon, and a pinch of salt until well combined.
2
Soak the Bread
Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side to absorb the mixture.
3
Cook the French Toast
In a skillet or griddle, melt butter over medium heat. Place the soaked bread slices on the skillet and cook for about 3-4 minutes on each side, or until golden brown.
4
Serve
Remove the French toast from the skillet and serve warm with maple syrup and a dusting of powdered sugar, if desired.