Name: Scoma's Restaurants Latte Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Coffee
Ingredients: 1 shot Espresso; 1 cup Steamed Milk; 2 tablespoons Milk Foam; 1 tablespoon Vanilla Syrup; 1 teaspoon Cocoa Powder

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Indulge in our creamy Latte, expertly crafted with rich espresso and velvety steamed milk, topped with a delicate froth. This delightful coffee experience offers a perfect balance of bold and smooth flavors, making it the ideal companion for any time of day. Savor every sip and let the warmth envelop you!

Brew a shot of espresso using your espresso machine or stovetop espresso maker.

Brew Espresso

Steam the milk until it reaches a creamy texture and a temperature of about 150°F (65°C).

Steam the Milk

In a large mug, pour the brewed espresso, then add the steamed milk and stir gently.

Combine Ingredients

If desired, add vanilla syrup to the mixture and stir until combined.

Add Flavor

Spoon the milk foam on top of the latte and sprinkle cocoa powder if you like.

Top with Foam

Espresso

Steamed Milk

Milk Foam

Vanilla Syrup

Cocoa Powder

Latte

Make Latte Recipe in just 10m. Indulge in our creamy Latte, expertly crafted with rich espresso and velvety steamed milk, topped with a delicate froth. This delightful coffee experience offers a perfect balance of bold and smooth flavors, making it the ideal companion for any time of day. Savor every sip and let the warmth envelop you!