Burrata Façon "caprese" Recipe
Indulge in our Burrata façon 'Caprese', a luxurious twist on the classic dish. Creamy, hand-pulled burrata sits atop a bed of vibrant heirloom tomatoes, drizzled with fragrant basil oil and a balsamic reduction. Each bite is a harmonious blend of rich flavors and fresh ingredients, making it the perfect appetizer to awaken your palate. Experience the essence of summer in every creamy, dreamy mouthful!
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Ingredients
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Caprese Salad Ingredients
Method
Preparation Steps
Prepare the Ingredients
Wash the tomatoes and basil leaves thoroughly. Slice the tomatoes into thick rounds.
Assemble the Salad
On a large plate, alternate layers of tomato slices and burrata cheese, placing the burrata in the center.
Add Basil
Scatter the fresh basil leaves around the tomatoes and burrata.
Drizzle with Dressing
Drizzle the extra virgin olive oil and balsamic vinegar over the salad. Season with salt and black pepper to taste.
Serve
Serve immediately as an appetizer or side dish.