Jun 09 2026
Restaurants›Sant Ambroeus Palm Beach›English Breakfast Recipe

English Breakfast Recipe

Inspired by Sant Ambroeus Palm Beach
Time30m
Serves4

Make English Breakfast Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Seasoning

Method

Preparation

  1. 1

    Prepare Ingredients

    Gather all ingredients and ensure they are at room temperature. Slice the tomatoes in half and clean the mushrooms. Cut the black pudding into slices.

  2. 2

    Preheat Pan

    Place a large frying pan over medium heat and add 1 tablespoon of butter to melt.

Cooking

  1. 3

    Cook Sausages and Bacon

    Add the sausages to the pan and cook for about 10 minutes, turning occasionally until browned. After 5 minutes, add the bacon slices to the same pan and cook alongside the sausages until crispy.

  2. 4

    Fry Mushrooms and Tomatoes

    Once the sausages and bacon are nearly done, push them to one side of the pan and add the mushrooms and halved tomatoes to the empty space. Cook for about 5 minutes until the mushrooms are golden and the tomatoes are softened.

  3. 5

    Cook Black Pudding

    Add the black pudding slices to the pan and cook for about 3-4 minutes on each side until crispy.

  4. 6

    Prepare Baked Beans

    In a small saucepan, heat the baked beans over medium heat until warmed through, stirring occasionally.

  5. 7

    Fry Eggs

    In a separate pan, add 1 tablespoon of butter and heat over medium-low. Crack the eggs into the pan and cook until the whites are set and yolks are cooked to your preference (sunny-side up or over easy).

  6. 8

    Toast Bread

    While the eggs are frying, toast the bread slices in a toaster or on a grill until golden brown.

Serving

  1. 9

    Plate the Breakfast

    Once everything is cooked, plate the sausages, bacon, mushrooms, tomatoes, black pudding, and eggs. Serve with a generous portion of baked beans and toast on the side.

  2. 10

    Season and Enjoy

    Season with salt and black pepper to taste, and enjoy your hearty English breakfast!

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