Garlic Bread Recipe

Time20m

Serves4

Freshly baked bread with garlic butter.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Make the Garlic Butter
In a bowl, combine the softened unsalted butter, minced garlic, chopped parsley, and salt. Mix well until all ingredients are thoroughly combined.
2
Prepare the Bread
Preheat your oven to 375°F (190°C). Slice the bread in half lengthwise and spread the garlic butter mixture evenly on both halves.
3
Bake the Bread
Place the bread halves on a baking sheet and bake in the preheated oven for about 10-12 minutes, or until the edges are golden and crispy.
4
Serve
Remove the garlic bread from the oven, let it cool slightly, then slice and serve warm.