Red Jelly Pep Recipe

Time20m

Serves4

Make Red Jelly Pep Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Gelatin
In a mixing bowl, combine the red gelatin powder with boiling water. Stir continuously until the gelatin is completely dissolved, about 2-3 minutes.
2
Add Cold Water and Sugar
Once the gelatin is dissolved, add the cold water and sugar to the mixture. Stir well until the sugar is fully dissolved.
3
Incorporate Lemon Juice
Pour in the fresh lemon juice and mix thoroughly. This adds a refreshing tang to the sweetness of the gelatin.
4
Chill the Mixture
Pour the gelatin mixture into a mold or individual serving cups. Refrigerate for at least 4 hours, or until firm.
5
Serve
Once the gelatin has set, remove from the refrigerator. Garnish with fresh mint leaves before serving for a pop of color and flavor.