Soup & Salad Combo Recipe

Soup Preparation

1. 1

   Prepare the Soup Base

   In a large pot, heat the olive oil over medium heat. Add the chopped onion and minced garlic, sautéing until the onion becomes translucent.

2. 2

   Add Vegetables

   Add the diced carrots, celery, and potatoes to the pot. Stir for about 5 minutes.

3. 3

   Simmer the Soup

   Pour in the vegetable broth, add salt, black pepper, and thyme. Bring to a boil, then reduce heat and let simmer for about 20 minutes.

4. 4

   Add Mixed Vegetables

   Add the mixed vegetables and simmer for an additional 10 minutes until all vegetables are tender.