Sorbet Float Recipe
Sparkling wine served with your favorite sorbet.
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Ingredients
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Sorbet Float Ingredients
Method
Instructions for Sorbet Float
- 1
Prepare the Glass
Select a tall glass for serving your sorbet float. Chill the glasses in the freezer for about 10 minutes for an extra refreshing experience.
- 2
Scoop the Sorbet
Using an ice cream scoop, place 2 generous scoops of your favorite sorbet into the chilled glass.
- 3
Pour the Sparkling Wine
Slowly pour the sparkling wine over the sorbet, allowing it to float on top. The bubbles will create a delightful effervescence.
- 4
Garnish
Garnish with fresh mint leaves and, if desired, a handful of fresh berries for added color and flavor.
- 5
Serve Immediately
Serve your sorbet float immediately with a spoon and enjoy the refreshing combination of flavors.
