Scarborough Fair recipe served in a glass, by Pekin the Chef
Jul 14 2026

Scarborough Fair Recipe

Time10m
Serves1

Gin, orange liqueur, lemon, rosemary syrup. Sophisticated, refreshing & smooth.

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Ingredients

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Cocktail Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Glass

    Chill a cocktail glass by filling it with ice water while you prepare the drink.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, combine the gin, orange liqueur, fresh lemon juice, and rosemary syrup.

  3. 3

    Shake it Up

    Add ice cubes to the shaker, cover, and shake vigorously for about 15 seconds.

  4. 4

    Strain and Serve

    Empty the ice water from the chilled glass, then strain the mixture into the glass.

  5. 5

    Garnish

    Garnish with a fresh sprig of rosemary for an aromatic touch.