Pasta & Sauce - Butter Recipe

Time20m

Serves2

A comforting dish of perfectly cooked pasta tossed in rich, creamy butter sauce for a simple yet satisfying meal.

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Ingredients

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1
Cook the Pasta
In a large pot, boil water and add salt. Once boiling, add the pasta and cook according to package instructions until al dente. Drain and set aside.
2
Prepare the Butter Sauce
In a skillet over medium heat, melt the unsalted butter. Add minced garlic and sauté until fragrant, about 1-2 minutes.
3
Combine
Add the cooked pasta to the skillet and toss to coat with the butter and garlic. Stir in chopped parsley and black pepper. Cook for an additional 1-2 minutes.
4
Serve
Plate the pasta and garnish with more parsley if desired. Serve immediately.