Jul 14 2026

Hh Cheese-filled Fried Ravioli Recipe

Time45m
Serves4

with marinara dipping sauce

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Ravioli Ingredients

Method

Preparation and Cooking Instructions

  1. 1

    Make the Cheese Filling

    In a mixing bowl, combine ricotta cheese, mozzarella cheese, Parmesan cheese, egg, chopped basil, salt, and black pepper. Mix until well combined.

  2. 2

    Assemble the Ravioli

    Place a wonton wrapper on a clean surface. Add about 1 tablespoon of cheese filling in the center of the wrapper. Moisten the edges with water and fold the wrapper over to form a triangle. Press the edges to seal tightly. Repeat with remaining wrappers and filling.

  3. 3

    Prepare the Marinara Sauce

    In a saucepan, heat olive oil over medium heat. Add minced garlic and sauté until fragrant, about 1 minute. Stir in crushed tomatoes, oregano, salt, black pepper, chopped basil, and sugar. Let simmer for 15-20 minutes, stirring occasionally.

  4. 4

    Fry the Ravioli

    In a large pot, heat vegetable oil over medium-high heat. Once hot, fry the ravioli in batches until golden brown, about 2-3 minutes per side. Remove and drain on a paper towel.

  5. 5

    Serve

    Serve the fried ravioli warm with marinara dipping sauce on the side.