Jul 14 2026
Green Bell Peppers Recipe
Time15m
Serves4
Crisp green bell peppers to add crunch.
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Ingredients
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Ingredients
Method
Instructions
- 1
Prepare the Bell Peppers
Wash the green bell peppers thoroughly under running water. Cut them in half lengthwise, remove the seeds and membranes, and slice them into thin strips.
- 2
Season the Peppers
In a large bowl, toss the sliced bell peppers with olive oil, salt, black pepper, and lemon juice until well coated.
- 3
Serve
Transfer the seasoned bell peppers to a serving dish. Enjoy them fresh as a crunchy side or add them to your favorite salad or dish.
