RecipesRomano's Macaroni GrillFettuccine Alfredo

Fettuccine Alfredo Recipe

inspired by

@romanosmacaronigrill

Dec 08 2025

25m

Serves 4

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Recipe information

Make Fettuccine Alfredo in just 25m. parmesan, butter, cream

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Ingredients

Pasta

Sauce

Garnish

Preparation

Pasta Preparation

1. Cook Fettuccine

Bring a large pot of salted water to a boil. Add the fettuccine pasta and cook according to package instructions until al dente, usually about 8-10 minutes. Drain and set aside.

Alfredo Sauce Preparation

2. Prepare Sauce

In a large skillet over medium heat, melt the unsalted butter. Once melted, add the heavy cream and stir to combine. Bring the mixture to a gentle simmer.

3. Add Cheese

Gradually whisk in the grated Parmesan cheese until fully melted and the sauce is smooth. Season with salt and black pepper to taste.

Combine and Serve

4. Combine Pasta and Sauce

Add the drained fettuccine to the skillet with the Alfredo sauce. Toss well to coat the pasta evenly with the sauce.

5. Garnish and Serve

Remove from heat, garnish with chopped parsley, and serve immediately. Enjoy your creamy Fettuccine Alfredo!

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