Jul 14 2026
RestaurantsRock City KitchenFresh Hamburgers Recipe

Fresh Hamburgers Recipe

Inspired by Rock City Kitchen
Time30m
Serves4

Delicious hamburgers made fresh to order.

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Ingredients

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Burger Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Beef Patties

    In a mixing bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined, being careful not to overwork the meat.

  2. 2

    Shape the Patties

    Divide the mixture into four equal portions and shape them into patties, making a slight indentation in the center of each patty to prevent puffing during cooking.

  3. 3

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on one side, then flip and cook for an additional 3-4 minutes for medium doneness. Add cheese slices during the last minute if desired.

  4. 4

    Toast the Buns

    While the patties are cooking, lightly toast the burger buns on the grill or in a toaster.

  5. 5

    Assemble the Burgers

    Place the cooked patties on the bottom half of each toasted bun. Top with lettuce, tomato slices, pickles (if using), and your choice of ketchup and mustard. Finish with the top half of the bun.

  6. 6

    Serve

    Serve the hamburgers immediately while hot, with any additional sides or condiments as desired.