Side Toast Recipe
Make Side Toast Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Brunch Sides
Method
Brunch Sides
- 1
In a small saucepan, melt 2 tablespoons unsalted butter over low heat. Add minced garlic and cook 30 seconds until fragrant. Stir in 1/4 teaspoon salt and remove from heat.
- 2
- 3
Toast the buttered bread slices in a dry skillet over medium heat until golden and crisp on both sides, about 2–3 minutes per side.
- 4
Transfer to a plate. While warm, sprinkle chopped parsley and 1/8 teaspoon ground black pepper over the toast. Adjust salt to taste if needed.
