Peach Passion Fruit Green Tea Recipe
Fresh peach and passion fruit blended with green tea.
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Ingredients
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Milk Tea
Method
Milk Tea
- 1
Brew the tea
In a small saucepan, bring 2 cups water to a simmer. Remove from heat and add 2 green tea bags. Steep for 3-5 minutes, then remove bags and let the tea cool.
- 2
Chill the tea
Transfer the brewed tea to the fridge and chill until cold.
- 3
Prepare fruit puree
In a blender, blend 1 cup peach puree with 0.5 cup passion fruit juice until smooth and evenly combined.
- 4
Sweeten
Stir 2 tablespoons simple syrup into the cooled tea until dissolved.
- 5
Add milk
Stir in 0.5 cup milk until evenly incorporated.
- 6
Combine flavors
Pour the peach–passion fruit mixture into the tea and whisk or blend briefly to ensure a uniform color.
- 7
Assemble on ice
Fill two glasses with 2 cups ice each and pour the peach passion fruit tea over the ice.
- 8
Garnish and serve
Garnish with 4 peach slices and optional mint leaves. Serve immediately.
