RestaurantsRocio's Mexican KitchenMaco Combo Recipe

Maco Combo Recipe

Time1h
Serves4

Make Maco Combo Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with MACO COMBO

Selected to serve

COCTEL DE CAMARONES

Mexican shrimp cocktail with Nixta's clamato, avocado, and pico

spicy · tangy · fresh

Open pairing →

Ingredients

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Mac & Cheese Bites

Mango-Avocado Pico de Gallo with Chips

Method

Mac & Cheese Bites

1

Boil elbows in salted water until al dente, then drain and set aside.

2

In a saucepan, melt butter then whisk in flour to form a roux; gradually whisk in milk and cook until thickened.

3

Stir in shredded cheddar and cream cheese; season with salt, pepper, and garlic powder until smooth and creamy.

4

Fold the cheese sauce into the cooked macaroni; let the mixture cool until easy to handle.

5

Stir in eggs and breadcrumbs to the macaroni-cheese mixture to bind.

6

Form the mixture into bite-sized balls; place on a baking sheet lined with parchment.

7

Lightly spray or brush bites with oil and roll in extra breadcrumbs if desired.

8

Bake in a preheated 425°F (220°C) oven for 15-20 minutes, until golden and crisp.

9

Remove from oven and let rest 2-3 minutes.

Mango-Avocado Pico de Gallo with Chips

10

In a bowl, gently combine mango, avocado, red onion, jalapeño, and cilantro.

11

Stir in lime juice and salt; adjust to taste. Let the salsa rest for 5-10 minutes to mingle flavors.

12

Transfer to a serving bowl; arrange chips on a platter and spoon pico on the side or on top of bites as desired.

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