Burger Recipe
Make Burger Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Kids Menu
Method
Kids Menu
- 1
Rinse and prep all toppings: wash lettuce, slice tomato and pickles.
- 2
In a bowl, combine ground beef with salt and pepper; mix gently.
- 3
Form mixture into four evenly sized mini patties.
- 4
- 5
Cook patties for about 3-4 minutes per side, flipping once until they reach 160°F (71°C) and are cooked through.
- 6
During the last 1-2 minutes of cooking, place cheddar cheese slices on patties to melt.
- 7
Toast slider buns on the grill until lightly golden.
- 8
Spread ketchup on the bottom buns and mayonnaise on the top buns.
- 9
Assemble sliders: bottom bun, lettuce, tomato, pickles, patty with melted cheese, then top bun.
- 10
Serve with a side of BBQ sauce on the side (optional) and enjoy.
