Rl Royale Recipe
Grey Goose Vodka, Giffard Pamplemousse, Lillet Blanc, Honey, Lemon, Champagne
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Prepare the Cocktail Base
In a cocktail shaker, combine the Grey Goose Vodka, Giffard Pamplemousse, Lillet Blanc, honey, and lemon juice.
- 2
Shake the Ingredients
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 3
Strain into Glass
Strain the mixture into a chilled coupe or flute glass.
- 4
Top with Champagne
Gently top off the cocktail with Champagne, pouring slowly to maintain the bubbles.
- 5
Garnish and Serve
If desired, garnish with a twist of lemon peel. Serve immediately and enjoy!