Jul 14 2026
RestaurantsRj Mexican CuisineCheese Enchiladas Recipe

Cheese Enchiladas Recipe

Inspired by Rj Mexican Cuisine
Time45m
Serves4

chihuahua cheese, queso fresco, queso sauce

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Filling

    In a skillet, heat vegetable oil over medium heat. Add chopped onion and garlic, and sauté until softened.

  2. 2

    Mix the Cheese

    In a bowl, combine Chihuahua cheese, queso fresco, sautéed onion, garlic, salt, and pepper. Mix well.

  3. 3

    Fill the Tortillas

    Warm corn tortillas in a dry skillet or microwave to make them pliable. Spread a generous amount of the cheese mixture down the center of each tortilla, then roll them up.

  4. 4

    Arrange in Baking Dish

    Place the filled tortillas seam-side down in a greased baking dish.

  5. 5

    Add Queso Sauce

    Pour queso sauce evenly over the rolled enchiladas.

  6. 6

    Bake

    Preheat the oven to 350°F (175°C) and bake for 20-25 minutes until bubbly and golden.

  7. 7

    Serve

    Garnish with fresh cilantro and serve with sour cream on the side.

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