Jul 14 2026
Restaurants›River & Rye›River Salmon Blt Recipe

River Salmon Blt Recipe

Inspired by River & Rye
Time45m
Serves2

Make River Salmon Blt Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Salmon Preparation

BLT Assembly

Method

Salmon Preparation

  1. 1

    Prepare the Salmon

    In a bowl, mix olive oil, lemon juice, salt, and black pepper. Coat the salmon fillets in this mixture and let them marinate for at least 15 minutes.

  2. 2

    Cook the Salmon

    Heat a grill or skillet over medium-high heat. Cook the salmon fillets for about 4-5 minutes on each side or until cooked through and flaky. Remove from heat and let it rest for a few minutes before flaking into large pieces.

BLT Assembly

  1. 3

    Cook the Bacon

    In a skillet, cook the bacon strips over medium heat until crispy. Remove and place on paper towels to drain excess fat.

  2. 4

    Toast the Bread

    Toast the whole grain bread slices until golden brown.

  3. 5

    Assemble the Sandwich

    Spread mayonnaise on one side of each slice of toasted bread. On two slices, layer the lettuce, followed by tomato slices, crispy bacon, flaked salmon, and avocado slices. Top with the remaining bread slices, mayo side down.

  4. 6

    Serve

    Cut the sandwiches in half and serve immediately with your favorite side.

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