Jul 14 2026
RestaurantsRiver & RyeGreat Raft 318 Recipe

Great Raft 318 Recipe

Inspired by River & Rye
Time50m
Serves8

Make Great Raft 318 Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Flavor Enhancements

Method

Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 350°F (175°C) to prepare for baking.

  2. 2

    Mix Dry Ingredients

    In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, cinnamon, nutmeg, and salt until well combined.

  3. 3

    Combine Wet Ingredients

    In another bowl, whisk together the milk, vegetable oil, eggs, and vanilla extract until smooth and fully integrated.

  4. 4

    Combine Mixtures

    Gradually add the wet ingredients to the dry ingredients, mixing gently with a spatula until just combined. Be careful not to overmix; a few lumps are okay.

Baking

  1. 5

    Prepare Baking Pan

    Grease a 9x13 inch baking pan with cooking spray or butter, and pour the batter into the prepared pan.

  2. 6

    Bake

    Place the pan in the preheated oven and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.

Serving

  1. 7

    Cool and Serve

    Allow the baked dish to cool for about 10 minutes before slicing. Top each piece with powdered sugar, fresh berries, and a dollop of whipped cream before serving.

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