A-la-carte Recipe
Bacon - $6, Cheesy Grits - $6, Sausage - $6, Ham - $6, One Egg - $2, Two Pancakes - $6, Fruit Bowl - $6.
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Ingredients
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Meats
Eggs
Pancakes
Grits
Fruit Bowl
Method
Meats
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy, about 5-7 minutes. Flip halfway through.
- 2
Cook the Sausage
In the same skillet, add the sausage links and cook for about 8-10 minutes, turning occasionally until browned and cooked through.
- 3
Heat the Ham
In the skillet, add ham slices and heat for about 2-3 minutes on each side until warmed through.
Eggs
- 4
Fry the Egg
In a small non-stick skillet, heat a small amount of oil or butter over medium heat. Crack the egg into the skillet and cook to your desired doneness (sunny-side up, over-easy, etc.), about 3-5 minutes.
Pancakes
- 5
Prepare the Pancake Batter
In a bowl, mix pancake mix and water until combined. Do not overmix; a few lumps are okay.
- 6
Grits
- 7
- 8
Fruit Bowl
- 9
Prepare the Fruit Bowl
Chop mixed fresh fruits into bite-sized pieces and combine in a bowl. Serve chilled.